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DKUM
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Title:
Prenova procesa peke kruha z vidika logistike
Authors:
ID
Mircheva, Viktoriya
(Author)
ID
Gajšek, Brigita
(Mentor)
More about this mentor...
Files:
VS_Mircheva_Viktoriya_2014.pdf
(1,55 MB)
MD5: E05B14E43EFE9D07F36852EDE97E3043
Language:
Slovenian
Work type:
Bachelor thesis/paper
Organization:
FL - Faculty of Logistic
Abstract:
V diplomskem delu smo poskusili rešiti problem predolgega procesa izdelave belega kruha v pekarni Noč in Dan v Krškem. Podjetje je majhno, vendar dobro posluje in ima svoje redne stranke. Nekatere faze v procesu izdelave belega kruha so moteče in predolge, zato smo jih poskusili odpraviti oziroma časovno skrajšati.
Keywords:
prenova
,
proces
,
analiza
,
posnetek
,
stanje
,
prostor
,
predlog
,
izboljšave
,
pekarna
,
podjetje
,
kruh
,
izdelava
,
stranka.
Place of publishing:
Krško
Publisher:
[V. Mircheva]
Year of publishing:
2014
PID:
20.500.12556/DKUM-47104
UDC:
338
COBISS.SI-ID:
512652349
NUK URN:
URN:SI:UM:DK:5EU4C15K
Publication date in DKUM:
25.02.2015
Views:
1501
Downloads:
205
Metadata:
Categories:
FL
Cite this work
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Vancouver
:
MIRCHEVA, Viktoriya, 2014,
Prenova procesa peke kruha z vidika logistike
[online]. Bachelor’s thesis. Krško : V. Mircheva. [Accessed 13 April 2025]. Retrieved from: https://dk.um.si/IzpisGradiva.php?lang=eng&id=47104
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Hover the mouse pointer over a document title to show the abstract or click on the title to get all document metadata.
Secondary language
Language:
English
Title:
Process renovation of baking bread from logistical aspect
Abstract:
In this thesis we will try to solve the problem „process of producing white bread is too long“ in the bakery Noč in Dan in the town Krško. The forementioned company is small, but business is runing well and has regular customers. Some of the phases in the process of producing white bread are disruptive, others take too long and that is why we will try to eliminate or at least shorten them.
Keywords:
Renovation
,
process
,
analysis
,
recording
,
state
,
space
,
proposal
,
improvment
,
bakery
,
company
,
bread
,
preparing
,
customer.
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