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Title:Posledice živinoreje za okolje : diplomsko delo visokošolskega študijskega programa Varnost in policijsko delo
Authors:Štepec, Franci Žiga (Author)
Dobovšek, Bojan (Mentor) More about this mentor... New window
Files:.pdf VS_Stepec_Franci_Ziga_2019.pdf (1,25 MB)
MD5: 5D201CEFD34DFCD0CFEBF944B288EF96
 
Language:Slovenian
Work type:Bachelor thesis/paper (mb11)
Typology:2.11 - Undergraduate Thesis
Organization:FVV - Faculty of Criminal Justice and Security
Abstract:V tem diplomskem delu bomo govorili o temi, o kateri ne slišimo prav pogosto. Govorili bomo o posledicah živinoreje za okolje. Globalno segrevanje se je začelo z razvojem industrializacije in še danes mnogi verjamejo, da je uporaba fosilnih goriv ključna za onesnaževanje okolja. Malokdo se zaveda negativnih posledic s strani živinoreje, zato smo se odločili to temo podrobneje raziskati in analizirati kolikšen je dejanski negativni učinek živinoreje na okolje. Tekom raziskovanja smo poskušali poiskati glavne vzroke in posledice, ki nastanejo v procesu pridelave krme za živali, ki so namenjene za človeško prehrano, vzreje teh živali in samega uživanja mesa in mlečnih izdelkov. Poseben poudarek smo namenili onesnaževanju zraka, porabi in onesnaževanju voda, krčenju deževnih gozdov in pesticidom, ki so uporabljeni v procesu kmetovanja. V diplomskem delu smo uporabili tri metode raziskovanja. Deskriptivno oziroma opisno metodo smo uporabili za opisovanje problema živinoreje, kot največjega onesnaževalca našega planeta. S to metodo smo pridobivali informacije in odgovore na vprašanja, ki smo si jih postavili za diplomsko nalogo. Metodo raziskovanja smo uporabili kot intervju. Pri naravovarstveni organizaciji smo poskušal izvedeti zakaj se kljub vsem predstavitvam glede onesnaževanja okolja, člani teh organizacij premalo posvečajo problemu živinoreje in kakšen je njihov vidik na temu področju. Analizo sekundarnih virov smo uporabili zaradi teoretične narave diplomske naloge. Ti slonijo na že pridobljenih informacijah iz primarnih virov. Tako smo lahko dostopali do različnih statističnih podatkov in ostalih podatkov iz člankov ter drugih virov za raziskovanje te teme. Da bi ohranili naše okolje čisto, ne bo dovolj, da upoštevamo samo navodila s strani naravovarstvenih organizacij. Za dosego tega cilja bomo morali popolnoma spremeniti prehranjevalne navade, ki jih poznamo danes.
Keywords:diplomske naloge, živinoreja, onesnaževanje, kmetijstvo, poraba vode, krčenje deževnih gozdov, pesticidi
Year of publishing:2019
Year of performance:2019
Place of performance:Ljubljana
Publisher:[F. Ž. Štepec]
Number of pages:V, 32 str.
Source:Ljubljana
UDC:502/504:636(043.2)
COBISS_ID:3741418 New window
NUK URN:URN:SI:UM:DK:ROC3MANH
Views:505
Downloads:93
Metadata:XML RDF-CHPDL DC-XML DC-RDF
Categories:FVV
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Secondary language

Language:English
Title:Consequences of livestock production on the environment
Abstract:In this diploma thesis we will talk about topic that we do not hear about very often. We will talk about the environmental impact of livestock production. Global warming began with the development of industrialization, and many today still believe that the use of fossil fuels is crucial to environmental pollution. Not many people are aware of the negative consequences of livestock produciton, so we decided to explore this topic in detail and analyze the actual negative impacts of livestock production on the environment. During the research, we tried to find the main causes and consequences that arise in the process of producting feed for animals, which are ment for human consumption, breeding of these animals and consumption of meat and dairy products. Particular focus was placed on air pollution, consumption and pollution of water, rain forest deforestation and pesticides used in the farming process. In this diploma we used three methods of research. Descriptive method was used to describe the problem of livestock production, as the largest polluter of our planet. With this method we obtained information and answers to questions which we set ourselves fort this diploma. We used the research method as an interview. With help of environmental organization we tried to find out why, in spite of all the environmental pollution presentations, members of these organizations are not very much concerned with the problem of livestock production and what is their aspect in this field. The analysis of secondary sources was used because of the theoretical nature of this diploma. They are based on information obtained from primary sources. In this way we were able to access various statistical data and other data from articles and other sources for exploring this topic. In order to keep our environment clean, it will not be enough to take into account only instructions from environmental organizations. To acheve this goal, we will have to completely change the eating habits we know today.
Keywords:livestock, pollution, agriculture, water consumption, deforestation, pesticides


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