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Title:Vpliv biostimulatorja na razvoj pšenice (T. aestivum L.) in na stopnjo napada glivičnih bolezni
Authors:ID Grilc, Ana (Author)
ID Lešnik, Mario (Mentor) More about this mentor... New window
Files:.pdf VS_Grilc_Ana_2018.pdf (1,06 MB)
MD5: 900DA6DF3E4CA8C6A10A3DCE2E1B19B6
PID: 20.500.12556/dkum/7f1868ec-09ee-4f02-be31-b1e3bf62a66b
 
Language:Slovenian
Work type:Bachelor thesis/paper
Organization:FKBV - Faculty of Agriculture and Life Sciences
Abstract:V obdobju 2016–2017 smo izvedli poljski poskus z ozimno pšenico sorte 'Illico', na katero smo dvakrat v rastni dobi (BBCH 23 in 37–38) nanesli biostimulator Bombardier® (Kimitec Group). Pripravek je pridobljen z bakterijsko fermentacijo rastlinskih tkiv. Po standardni EPPO-metodi smo z vizualnim ocenjevanjem določevali delež površine listov ali klasov, ki jih je napadlo 5 različnih gliv. Analizirali smo 100 naključno izbranih listov ali klasov iz vsake parcelice. Pred vsako aplikacijo biostimulatorja in po njej smo izvedli preprosto meritev višine rastlin (od najvišjega lista do tal). Po opravljeni žetvi smo v laboratorij poslali vzorce zrnja, kjer se je izvedla analiza kakovostnih parametrov. Rezultati so pokazali, da so bile s pripravkom Bombardier® tretirane rastline nekoliko bolj vitalne in so dosegle značilno višji pridelek. Pri analizi kakovostnih parametrov smo statistično značilen učinek uporabe biostimulatorja ugotovili le pri vsebnosti proteinov, ki se je iz 12,12 % povišala na 12,87 %. Glivična obolenja niso imela značilnega vpliva na oblikovanje pridelka. Uporaba pripravka ni imela značilnega vpliva na pojav glivičnih bolezni pšenice.
Keywords:pšenica, biostimulatorji, pridelek, zdravstveno stanje, kakovost pridelka
Place of publishing:Maribor
Year of publishing:2018
PID:20.500.12556/DKUM-70683 New window
NUK URN:URN:SI:UM:DK:WOLTWAFO
Publication date in DKUM:25.07.2018
Views:1289
Downloads:188
Metadata:XML RDF-CHPDL DC-XML DC-RDF
Categories:FKBV
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Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:06.06.2018

Secondary language

Language:English
Title:Biostimulant Effects on Wheat (T. aestivum L.) Development and Level of Fungus Infection
Abstract:A field experiment with the winter wheat variety 'Illico' was conducted in the period from 2016 to 2017. In the experiment the organic biostimulant Bombardier ® (Kimitec Group) was applied twice during the growing season (BBCH 23 and 37-38). The preparation was extracted from bacterial fermentation of plant tissues. Using the standard EPPO method, the fungus attack rat on leaf surfaces and wheat ears was checked for five different types of fungi by visual scouting. We analyzed 100 randomly chosen leaves or wheat ears of every trial plot. Before and after every application of the organic stimulant, the plants’ height was measured (from the highest leaf to the ground). After the harvest the grain samples were sent to a laboratory to analyze the grain quality parameters. The results showed that plants treated with Bombardier® were in a slightly better overall condition and generally provided higher yield. The analysis of grain quality parameters showed a statistically significant effect of application of organic stimulant only in case of protein content which increased from 12,12 % to 12,87 %. Fungal diseases did not have a significant influence on the yield formation. The application of the preparation Bombardier® did not have a significant influence on wheat fungal diseases.
Keywords:Wheat, Biostimulants, Yield, Health condition, Yield quality


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