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Title:Agricultura
Authors:Škorjanc, Dejan, Fakulteta za kmetijstvo in biosistemske vede Univerze v Mariboru (Editor-in-chief)
Škorjanc, Dejan, Fakulteta za kmetijstvo in biosistemske vede Univerze v Mariboru (Technical editor)
Files:URL http://www.agricultura-online.com/portal/index.php
 
URL https://www.degruyter.com/view/j/agricultura
 
Language:English
Work type:Journal (dk_r)
Organization:FKBV - Faculty of Agriculture and Life Sciences
Abstract:The journal publishes scientific works from the following fields: animal science, plant production, farm mechanisation, farm buildings, land management, agricultural economics, rural sociology, and ecology, preservation of biodiversity, biotechnology, microbiology, physiology, soil science and bioethics. In addition, papers discussing innovative pedagogical methods, philosophy of education or solutions to teaching problems in life science may be included.
Keywords:agriculture, ecology, biotechnology, microbiology
Year of publishing:2002
Publisher:Fakulteta za kmetijstvo in biosistemske vede Univerze v Mariboru, Sciendo
ISSN:1580-8432
UDC:631(05)
eISSN:1581-5439
COBISS_ID:116855808 New window
NUK URN:URN:SI:UM:DK:JYI7VLLC
Views:1034
Downloads:62
Metadata:XML RDF-CHPDL DC-XML DC-RDF
Categories:Misc.
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Licences

License:CC BY-NC-ND 4.0, Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International
Link:http://creativecommons.org/licenses/by-nc-nd/4.0/
Description:The most restrictive Creative Commons license. This only allows people to download and share the work for no commercial gain and for no other purposes.
Licensing start date:24.04.2018

Secondary language

Language:Slovenian
Title:Agricultura
Abstract:Revija Agricultura objavlja, v angleškem jeziku, znanstvena dela s področja agrikulture, ekologije, biotehnologije, mikrobiologije, skratka z raznolikega področja kmetijstva.
Keywords:kmetijstvo, agrikultura, ekologija, biotehnologija, mikrobiologija


Collection

This document is a collection and includes these documents:
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  4. Impact of various types of anti-hail nets on light exposure in orchards and quality parameters of apples
  5. Sweet maize growth and yield response to organic and mineral fertilizers, N rates and soil water regimes
  6. Variations in leaf total protein, phenolic and thiol contents amongst old varieties of mulberry from the Gorizia region
  7. Growth performance, productivity and diseases susceptibility of barley varieties in Slovenia within the Cobra project's site comparison
  8. System dynamic models as decision-making tools in agritourism
  9. Perspectives of Christmas rose (Helleborus niger L.) genetic improvement
  10. Nanotechnology in food safety and quality assessment
  11. Impact of salt reduction on the number of microorganisms and a sensory analysis for Kranjska sausages during their shelf-life
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  13. Identification of hypothetical duplicate accessions of plums (Prunus domestica L.) within the Slovene Plant Gene Bank Collection using molecular markers
  14. In vitro tissue culture initiation from potted and garden Hydrangea macrophylla explants
  15. Feed intake, body weight changes and haematology of West African dwarf goats fed dietary levels of Moringa oleifera leaf meal
  16. Assessment of cassava supply response in Nigeria using vector error correction model (VECM)
  17. The effect of late autumn cutting of lucerne (Medicago sativa L.) on the growth rhythm of the first cut in the following year
  18. Estimating the size of plants by using two parallel views
  19. Combining ability and breeding potential of oilseed rape advanced lines for some of important quantitative traits
  20. Blood profile and gut microbial load of broilers fed siam weed (Chromolaena odorata) leaf meal in their diets
  21. Yield performance and agronomic efficiency in oil pumpkins (Cucurbita pepo L. group Pepo) depending on production systems and varieties
  22. Growth performance, haematology and serum biochemistry of West African dwarf sheep fed cassava peel-oil palm leaf meal based diets in a hot humid tropics

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