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Title:VPLIV PRIPRAVKOV ZA OKORENINJENJE NA RAST IN RAZVOJ CEPLJENK SORTE 'LAŠKI RIZLING'
Authors:ID Rebernišek, Matej (Author)
ID Pulko, Borut (Mentor) More about this mentor... New window
ID Vršič, Stanislav (Comentor)
Files:.pdf VS_Rebernisek_Matej_2014.pdf (1,07 MB)
MD5: 2923988DF926CBD5EC6866D9A78DA019
 
Language:Slovenian
Work type:Undergraduate thesis
Organization:FKBV - Faculty of Agriculture and Life Sciences
Abstract:V letih 2012 in 2013 smo pri sorti 'Laški rizling' ugotavljali vpliv različnih pripravkov za okoreninjenje na rast in razvoj cepljenk v prvem in drugem letu po sajenju v vinogradu. Spremljali smo fenološke faze, prirast mladik, intenziteto zelene barve listov z N-testerjem, masi sveže in suhe snovi enoletnega lesa rozg, maso grozdja in kemijski sestav grozdnega soka. Za spodbujanje rasti korenin sta bila uporabljena pripravka Magic P+Algaren in Pralumus. Pri pripravku Pralumus je bila intenziteta zelene barve listov statistično značilno večja kot pri Kontroli (p≤0,05). Na rastišču z večjo vsebnostjo organske snovi v tleh je bilo največ suhe snovi lesa rozg pri pripravku Pralumus (p≤0,05). Parametri pridelka se med obravnavanji niso statistično značilno razlikovali (p≤0,05).
Keywords:vinska trta, okoreninjenje, rast, pridelek, 'Laški rizling'
Place of publishing:Maribor
Year of publishing:2014
PID:20.500.12556/DKUM-46231 New window
NUK URN:URN:SI:UM:DK:WMCM5O9F
Publication date in DKUM:26.09.2014
Views:1743
Downloads:208
Metadata:XML DC-XML DC-RDF
Categories:FKBV
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Secondary language

Language:English
Title:The impact of rooting preparations on the growth and development of 'Welschriesling' grafts
Abstract:In 2012 and 2013 tests on the impact of rooting preparations on ‘Welschriesling’ graft’s growth and development after the first and second planting year, have been undertaken. Phenological phases, growth of shoots, the green colour intensity of leaves measured via an N-tester, the mass of fresh and dry substance of canes, grape mass and the chemical composition of grape juice have been monitored. The preparations used were Magic P + Algaren and Pralumus. When using the Pralamus preparation the intensity of the green colour in the leaves was significantly higher than the one in Kontrola (p<0,05). The site which was treated with Pralumus (p<0,05) and contained more organic substance in the ground produced the largest mass of canes (dry substance). There were no statistically significant differences (p≤0,05) in the harvest parameters during treatments.
Keywords:grapevine, rooting, growth, yield, 'Welschriesling'


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