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1.
Spent mushroom substrate improves microbial quantities and enzymatic activity in soils of different farming systems
Maša Pintarič, Ana Štuhec, Eva Tratnik, Tomaž Langerholc, 2024, original scientific article

Keywords: conventional-integrated, organic, biodynamic, soil microorganisms, soil enzymatic activity, spent mushroom substrate
Published in DKUM: 17.04.2025; Views: 0; Downloads: 0
.pdf Full text (4,69 MB)

2.
Enzymatic, Antioxidant, and Antimicrobial Activities of Bioactive Compounds from Avocado (Persea americana L.) Seeds
Kaja Kupnik, Mateja Primožič, Vanja Kokol, Željko Knez, Maja Leitgeb, 2023, original scientific article

Keywords: avocado seed, Persea Americana, HPLC, phenolic compounds, enzymatic activity, phytochemistry, antioxidant, antimicrobial activity
Published in DKUM: 10.04.2024; Views: 351; Downloads: 345
.pdf Full text (2,58 MB)
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