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Konzerviranje in hlajenje prehrambenih izdelkov v živilsko predelovalni industriji : visokošolsko diplomsko delo
Dušan Cizerl, 2005, undergraduate thesis

Keywords: konzerviranje, pasterizacija, sterilizacija, hlajenje, prehrambeni izdelki
Published: 26.07.2007; Views: 3400; Downloads: 0
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