1. Proizvodnja sintetičnega metanola iz CO2 in trajnostnega vodika : diplomsko deloAnej Kos, 2025, undergraduate thesis Abstract: V diplomskem delu obravnavamo možnost trajnostne proizvodnje sintetičnega metanola iz ogljikovega dioksida in vodika, pridobljenega z elektrolizo vode z uporabo obnovljivih virov energije. Cilj naloge je bil s pomočjo programskega paketa Aspen Plus razviti računalniški model procesa sinteze metanola ter analizirati vpliv ključnih obratovalnih parametrov na učinkovitost procesa.
V teoretičnem delu so predstavljeni viri in metode pridobivanja vodika, možnost zajemanja CO2 ter lastnosti, proizvodnja, uporaba in shranjevanje metanola kot alternativnega goriva in nosilca energije. V eksperimentalnem delu smo zasnovali procesno shemo, ki vključuje kompresijo reaktantov, sintezo produktov v reaktorju, fazno ločevanje ter čiščenje končnega produkta.
Rezultati računalniške simulacije kažejo vpliv temperature in tlaka na konverzijo CO2 in selektivnost do metanola. Občutljivostna analiza je potrdila, da je vrednost refluksnega razmerja in tlaka ključnega pomena za izboljšanje izkoristka in čistosti končnega produkta. Ugotovili smo, da je računalniška simulacija uporabno orodje za predhodno vrednotenje rezultatov trajnostnih kemijskih procesov ter da je proizvodnja metanola iz obnovljivih virov energetsko in okoljsko smiselna alternativa klasični proizvodnji.
Proizvodnja metanola iz obnovljivih virov energije predstavlja pomemben korak k zmanjšanju emisij toplogrednih plinov in razogljičenju industrije. Takšni procesi omogočajo učinkovito izrabo presežkov električne energije iz obnovljivih virov in prispevajo k razvoju krožnega gospodarstva ter energetski neodvisnosti. Keywords: obnovljivi viri energije, sinteza metanola, hidrogeniranje CO2, Aspen Plus, energetska učinkovitost Published in DKUM: 15.07.2025; Views: 0; Downloads: 36
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2. Temperament predšolskih otrok v povezavi z njihovim socialnim vedenjemTjaša Rola, Karin Bakračevič, 2019, original scientific article Abstract: Namen naše raziskave je pojasniti vlogo otrokovega temperamenta v njegovem čustvenem in socialnem prilagajanju. Podatke smo pridobili z Vprašalnikom o socialnem vedenju otrok in z Vprašalnikom o otrokovem temperamentu. V raziskavo je bilo vključenih 144 otrok, starih od 36 do 79 mesecev. Rezultati so pokazali tendenco, da se živahnost pozitivno povezuje s pozunanjenjem težav, vendar ne statistično pomembno. Pokazalo se je, da so otroci, ki izražajo več negativnega čustvovanja, tudi bolj anksiozni, nismo pa potrdili pomembne povezave med negativnim čustvovanjem in agresivnostjo. Ugotovili smo, da se plašnost pozitivno povezuje s ponotranjenjem težav, prizadevni nadzor pa s socialno kompetentnostjo in sodelovanjem z odraslimi. Keywords: temperament, socialno vedenje, predšolski otroci Published in DKUM: 18.06.2025; Views: 0; Downloads: 6
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3. Thermogravimetric, kinetic and thermodynamic behaviour of raw and hydrothermally pretreated oil cakes during pyrolysis and TG-FTIR analysis of the gaseous productsAleksandra Petrovič, Sabina Vohl, Sven Gruber, Klemen Rola, Tjaša Cenčič, Lidija Čuček, Danijela Urbancl, 2025, original scientific article Abstract: The pyrolysis of raw and hydrothermally (HTC) pretreated pumpkin (PC) and hemp (HC) oilseed cakes was investigated for the first time using thermogravimetric, kinetic and thermodynamic analyses. The influence of the HTC pretreatment and the type of reaction liquid (whey or water) on the pyrolysis was investigated and the pyrolysis gases were analysed. The HTC pretreatment increases the biochar yield with values of up to 44 wt.% compared to raw oil cakes (∼27 wt.%). The HTC pretreatment with whey resulted in a higher energy and biochar yield and better biochar properties than the pretreatment with water. The tested oil cakes provided comparable energy yields, although HC provided higher biochar yields, while PC biochar showed higher hydrophobicity. The kinetic modelling shows that the activation energies () for the pyrolysis of the raw oil cakes varied between 93.6 and 529.9 kJ/mol for PC and between 71.3 and 669.9 kJ/mol for the HC sample. HTC pretreatment in water media increased the values, while the use of whey led to a decrease in the values. TG-FTIR analysis of the emitted gases showed that the HTC treatment affected the release of CO2 and hydrocarbons as well as the pyrolysis mechanism and reaction pathways Keywords: oilseed cake, hydrochar, pyrolysis, thermogravimetric analysis, kinetic analysis, gas emissions Published in DKUM: 25.04.2025; Views: 0; Downloads: 15
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4. Ocena potenciala medsektorske integracije v Sloveniji s poudarkom vključevanja prometnega sektorja : zaključno poročiloAndreja Nemet, Miloš Bogataj, David Hvalec, Franco Krog, Klemen Rola, Sven Gruber, Jurij Avsec, Danijela Urbancl, Darko Goričanec, Zdravko Kravanja, 2025, final research report Keywords: medsektorska integracija, prometni sektor Published in DKUM: 03.04.2025; Views: 0; Downloads: 11
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5. Advancing energy recovery: evaluating torrefaction temperature effects on food waste properties from fruit and vegetable processingAndreja Škorjanc, Sven Gruber, Klemen Rola, Darko Goričanec, Danijela Urbancl, 2025, original scientific article Abstract: Most organic waste from food production is still not used for energy production. From the perspective of energy production, one option is to valorise the properties of organic waste. The fruit juice industry is growing rapidly and generates large amounts of waste. One of the main wastes in food and fruit juice processing is peach pits and apple peels. The aim of this study was to analyse the influence of torrefaction temperature on the properties of food waste, namely apple peels, peach pits and pea shells, in order to improve their energy value and determine their potential for further use and valorisation as a renewable energy source. The aim was to analyse the influence of different torrefaction temperatures on the heating value (HHV), mass yield (MY) and energy yield (EY) in order to better understand the behavior of the thermal properties of individual selected samples. The torrefaction process was carried out at temperatures of 250 ◦C, 350 ◦C and 450 ◦C. The obtained biomass was compared with dried biomass. For apple peels, HHV after torrefaction was (28 kJ/kg), MY decreased by (66–34%), while EY fell by (97–83%). Peach pits, despite a higher HHV after torrefaction (18 kJ/kg), achieved low MY (38–89%) and EY (59–99%), which reduces their efficiency in biochar production. Pea peels had EY (82–97%) and a lower HHV after torrefaction (11 kJ/kg), but their high ash content limits their wider use. The results confirm that, with increasing temperature, MY and EY for all selected biomasses decrease, which is a consequence of the degradation of hemicellulose and cellulose and the loss of volatile compounds. In most cases, increasing the torrefaction temperature improved the resistance to moisture adsorption, as this is related to the thermal process that causes structural changes. The results showed that the torrefaction process improved the hydrophobic properties of the biomass samples. Temperature was seen to have a great impact on mass energy efficiency. Apple peels generally had the highest mass and energy yield. Keywords: torrefaction, food waste, energy from waste, higher heating value, energy potential Published in DKUM: 07.02.2025; Views: 0; Downloads: 20
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6. Recent advances in ejector-enhanced vapor compression heat pump and refrigeration systems : a reviewSven Gruber, Klemen Rola, Danijela Urbancl, Darko Goričanec, 2024, original scientific article Abstract: The incorporation of ejectors into heat pump and refrigeration cycles has been the subject
of growing interest, largely due to their simple structure, high reliability, and cost-effectiveness. This
paper investigates the recent advancements in novel design concepts of ejector-enhanced vapor
compression heat pump and refrigeration cycles. An overview of novel single-stage and twostage compression cycles utilizing a single or multiple ejectors is provided. First, the system setup,
operational principles, description, and figures of the existing schemes are provided. Second, the
main results, such as the coefficient of performance (COP), volumetric heating capacity and exergy
destruction, are discussed. In conclusion, the paper presents a coherent summary of the current
developments, future prospects, and the current knowledge gap. A plethora of research is present
in developing theoretical systems with high efficiency. However, experimental tests for real-life
implementations are limited. This review aims to provide the reader with an overview of recent
theoretical and experimental studies.
Keywords: ejector, heat pump, refrigeration, vapor compression system, review Published in DKUM: 03.09.2024; Views: 51; Downloads: 21
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7. Waste Lignocellulosic Biomass as a Source for Bioethanol ProductionKlemen Rola, Sven Gruber, Danijela Urbancl, Darko Goričanec, 2024, original scientific article Abstract: Synthetically produced biofuels play a critical role in the energy transition away from fossil fuels. Biofuels could effectively lower greenhouse gas (GHG) emissions and contribute to better air quality. One of these biofuels is bioethanol, which could act as a gasoline replacement. For this purpose, a simulation of bioethanol production through lignocellulosic biomass fermentation, focused on distillation, was carried out in simulation software Aspen Plus. Since the possibility of absolute ethanol production through distillation is limited by the ethanol–water azeotrope, pressure swing distillation (PSD) was used to obtain fuel-grade ethanol (EtOH) with a fraction of 99.60 wt.%. The flowsheet was optimised with NQ analysis, which is a simple optimisation method for distillation columns. We found that the PSD has the potential to concentrate the EtOH to a desired value, while simultaneously removing other unwanted impurities whose presence is a consequence of pretreatment and fermentation processes. Keywords: bioethanol, distillation, lignocellulosic biomass, azeotrope, Aspen Plus Published in DKUM: 14.08.2024; Views: 99; Downloads: 31
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8. Carbon-free heat production for high-temperature heating systemsSven Gruber, Klemen Rola, Danijela Urbancl, Darko Goričanec, 2023, original scientific article Abstract: The article presents a new carbon-free heat production technology for district heating, which consists of a combined heat and power generation fuel cell (FC CHP) with CO2 capture and a two-stage cascade high-temperature heat pump (TCHHP). The FC generates heat and electricity, the latter being used to drive the compressors of the TCHHP. During the winter period, the water temperature achieved can occasionally be too low, so it would be heated up with hydrogen gas boilers. The hydrogen would be produced by reforming natural gas, synthetic methane, or biogas. The results are presented with natural gas utilization—the ratio between the obtained heat flow transferred directly to the water for district heating and the input heat flow of natural gas. In the case of a return water temperature of 60 °C and district heating temperature of 85 °C, the TCHHP, whose heat source is groundwater, achieves plant efficiency of 270.04% in relation to the higher heating value (HHV) and 241.74% in relation to the lower heating value (LHV) of natural gas. A case with a TCHHP whose heat source is low-temperature geothermal water achieves a plant efficiency of 361.36% in relation to the HHV and 323.49% in relation to the LHV. Keywords: carbon-free, decarbonization of district heating systems, fuell cell, high-temperature district heating, high-temperature heat pump Published in DKUM: 10.05.2024; Views: 233; Downloads: 26
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9. Utilisation of renewable electricity to produce synthetic methaneKlemen Rola, Sven Gruber, Danijela Urbancl, Darko Goričanec, 2023, original scientific article Keywords: power-to-methane, P2M, synthetic methane, CO2 methanation, Aspen Plus, Aspen Adsorption Published in DKUM: 18.04.2024; Views: 203; Downloads: 15
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10. ANALIZA TRGA PROIZVODOV IN STORITEV IZ SLOVENSKIH GOZDOV IN SEGMENTIRANJE LASTNIKOV GOZDOVŽan Rola, 2023, master's thesis Abstract: Gozdovi so naše bogastvo bi bil primeren začetek razmišljanja o gozdu, o pomenu gozdov in raziskovanju trga proizvodov in storitev iz slovenskih gozdov. Slovenija je dežela gozdov in Slovenci smo tako ali drugače povezani z gozdovi in številnimi vlogami gozdnih sestojev. Pri opredelitvi pomena gozdov in gospodarjenja z gozdovi lahko rečemo, da je bogastvo gozdov težko meriti, saj ima gozd poleg proizvodne še ekološke in socialne funkcije, obenem pa je sestavni del našega življenja, saj z njim sobivamo. Gozd moramo poznati kot ekosistem, poznati moramo vse njegove vloge in prav zato je upravljanje gozdov in gospodarjenje z njimi zahtevna naloga, pred katero so postavljeni njihovi lastniki. Ključnega pomena je torej poznavanje danosti gozda in pa ozaveščanje lastnikov gozdov o pravilnem in gospodarnem ravnanju z gozdovi.
Namen magistrskega dela je bil identificirati slovenske proizvode in storitve, ki izhajajo iz slovenskih gozdov, hkrati pa analizirati trg proizvodov in storitev in segmentirati lastnike gozdov v Sloveniji ter njihovo ravnanje z mladimi gozdnimi sestoji. Uporabljena metodologija magistrskega dela zajema sistematičen pregled obstoječe literature, člankov in spletnih virov na temo proizvodov in storitev ter gozdov samih. Poleg teoretičnega pregleda metod analize podatkov pa zajema metodologija tudi praktično uporabo segmentacijske analize.
Pri zagotavljanju dobrih pogojev slovenskega gozdarstva potrebujemo učinkovite strategije ozaveščanja in vodenja lastnikov gozdov, ki jih razvijamo na podlagi dobrega poznavanja populacije lastnikov. Raziskava kaže, da so lastniki gozdov večinoma moški, stari okoli 60 let, s srednješolsko izobrazbo in upokojeni. Imajo približno 18 hektarjev gozdne posesti, pri upravljanju katere se večinoma zanašajo na lastne izkušnje. Segmentacija lastnikov razkriva razlike glede na starost, izobrazbo in tehnologije, ki jih uporabljajo pri redčenju, ne pa tudi značilnih razlik v pridobivanju znanj in veščin. Ključni izzivi ustreznega upravljanja lastnikov gozdov vključujejo njihovo nizko zaupanje v zunanje vire informacij in redko uporabo teh virov. Prihodnje strategije moramo zato prilagoditi različnim segmentom populacije in jih usmeriti v povečanje zaupanja in uporabo različnih informacijskih virov za optimizacijo gospodarjenja z gozdovi. Keywords: gozd, gozdni sestoj, gozdarstvo, trg proizvodov, lastniki gozdov, upravljanje, gospodarjenje z gozdovi, segment, segmentacijska analiza Published in DKUM: 09.04.2024; Views: 241; Downloads: 38
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